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I don't remember when my love of food became something more, it's just always been there. I am now working in the industry as a Maitre'd and Duty Manager at Monsoon Poon Auckland, and also studying towards a Bachelor of Arts and Bachelor of Business conjoint degree, majoring in Culinary Arts and Accounting respectively, at AUT. I am always looking to expand my skill set and knowledge as far and as wide as possible. I believe that my association to the Food Writers Guild will help me along this journey - I look forward to meeting you all.